Byombi Ibikoresho & Inganda (shanghai) Co, Ltd kuri ubu irimo gutera imbere cyane mubijyanye no gukuramoOmega-3naInzogauhereye ku bimera bya Perilla, kuvumbura imikorere myinshi yiki gihingwa no kuyihindura ibicuruzwa bishya.
Imbuto za Perilla zirimo amavuta agera kuri 30%, mbere yo gukonjesha ubukonje, imbuto za Perilla zigomba kuvurwa neza (niba ushaka kubona ibikoresho bya poroteyine zo mu rwego rwo hejuru, bigomba kuvurwa neza), gukuramo imbuto za Perilla hanyuma ukanyuza mu mashini kugira ngo ubone amavuta y’isugi yo mu rwego rwo hejuru, hanyuma unyuze mu icapiro rya kabiri kugirango ubone amavuta y’itangazamakuru rya kabiri. Nyuma yo gukanda kwambere, hafi 60% ya acide ya Omega-3 iboneka, na nyuma yo gutunganywa neza na Multistage yacuImashini ngufi ya Molecular Disillation Imashini, kwibumbira hamwe kwa Omega-3 birashobora kugera kuri 85-90%, bikwiranye nogukora ibicuruzwa byubuzima bwiza bwintungamubiri nibicuruzwa bya capsule. Agatsima k'amavuta gasigaye karashobora gukururwa na CO2 Gukuramo, Gukuramo Subcritical (ukoresheje gazi isanzwe). Uburyo bwo gukuramo ibishishwa, bigabanya amavuta kugeza munsi ya 2%, birashobora kuba isoko yingenzi ya proteine nziza yo gutunganya ibiryo, nko gukora ibikoresho bya tofu artificiel, hamwe ninyama zubukorikori (urugero: kurya pelleti mubipfunyika byoroshye), bifite uburyohe bwa 70-80% bisa ninyama zinka, byerekana gukoresha neza umutungo hamwe nigitekerezo cyubukungu bwizunguruka.


Muri icyo gihe, amavuta yingenzi ya Perilla ava mumuti namababi yibiti bya Perilla arashobora kuboneka mugutobora amavuta, hanyuma ibisigara bisigaye bikavanwa mumashanyarazi hanyuma bigashyirwa hamwe no kugwa mumashanyarazi kugirango aboneAmavuta ya peteroli ya Perilla, kwezwa naImashini ya Molecular Distillation Imashini, na Perilla ibicuruzwa byinzoga birabonetse. Iki gicuruzwa gifite isoko ryinshi ku isoko mpuzamahanga ryigihe kizaza, kandi kirashobora guhuzwa nkinyongeramusaruro idasanzwe, ishobora gukoreshwa nkimpumuro nziza ya parufe na cosmetike. Irerekana impumuro idasanzwe yibimera.
Muri byo, Sclareolide (CAS Reg.564-20-5) irashobora kuboneka hakoreshejwe ibikoresho byo kuvoma hamwe nibikoresho bya Molecular Distillation hamwe na Crystallisation, birumvikana ko niba ukeneye kurushaho kwagura urwego rwinganda rushobora gushyirwaho andi mahugurwa yimiti, Sclareolide irashobora gukoreshwa muguhuza insimburangingo ya ambergris, uburyohe bwibiryo hamwe nibicuruzwa bitakaza ibiro.
GukuramoOmega-3naInzoga ya Perillaibicuruzwa biva mu bimera bya Perilla, isosiyete yacu ifite gahunda yuzuye yuburyo bwo gukora, tekinoroji yo gupakira ikuze hamwe nibikoresho bijyanye nogukora, bishobora gutangaIbisubizo bya Turnkey.
"Intsinzi y'uyu mushinga irerekana ubuyobozi bwacu mu ikoranabuhanga ryo kuvoma no guteza imbere ibicuruzwa byinshi. Twifuje cyane guhuza n'abafatanyabikorwa ku isi hose bashishikajwe n'ikoranabuhanga rishya ndetse n'ibicuruzwa byujuje ubuziranenge. Kugira ngo tumenye byinshi ku mushinga wo kuvoma ibihingwa bya Perilla, ndetse n'ibindi bicuruzwa bishya bya sosiyete yacu, nyamuneka sura urubuga rwacu cyangwavugana n'ikipe yacu. Dutegereje kuzaguha ibisubizo byiza kandi dukorera hamwe ejo hazaza heza!
Igihe cyo kohereza: Mutarama-31-2024