Gukonjesha Kuma Gukonjesha-Yumye

Guteka guteka?

Gukata-Kuma, uzwi kandi kumeneka-kumisha, ni inzira irimo ibintu bikonje hanyuma amazi akonje akurwaho no kugabanuka. Kugabana ni inzibacyuho itaziguye kuva kuri leta ikomeye kuri leta ya gaze utiriwe unyura mu cyiciro cyamazi. Ubu buhanga bukuraho amazi mugihe abungabunze imiterere y'ibiryo kandi agabanya ibyangiritse kubunyangamugayo bwacyo.

Inyungu zo Kumanuka-Kuma

1, Kugwiza Kugumana ibara, uburyohe nintungamubiri

Gukonjesha-gukama bikorwa ahantu hake, birakwiriye cyane cyane ibintu byinshi byumva ubushyuhe, kandi gutakaza ibice bimwe bihindagurika mubintu ni bito cyane, uburyo bukwiye bwo kumisha ibara ryumwimerere, uburyohe nintungamubiri n'intungamubiri n'intungamubiri n'intungamubiri. Nka poroteyine, mikorobe, nibindi, ntugacengerwa cyangwa gutakaza imbaraga zo mu binyabuzima.

2, Gumana isura y'ibiryo bishya

Mubikorwa byumisha gukonjesha, gukura kwa mikorobe nigikorwa cya enzymes ntigishobora gukorwa, bityo imitungo yumwimerere irashobora kubungabungwa; Kubera ko yumye muri leta ikonje, ingano ntabwo ihindutse, imiterere yumwimerere irakomeza, kandi kwibanda ntigikora.

3, Rehydration ikomeye, hafi y'ibicuruzwa bishya

Nyuma yo gukama-kumisha, ibintu bishonga vuba kandi rwose nyuma yo kongera amazi, kandi hafi ako kanya basubira mumitungo yumwimerere.

4, nta kongereranyo, ubuzima burebure

Kuberako gukama bikorwa munsi yicyumba, ogisijeni ni gito cyane, bityo ibintu bimwe na bimwe bya okiside birinzwe; Ikoranabuhanga ryumuka-ryumye rirashobora gukuramo amazi arenga 95-99%, kandi mugihe harakenewe imikurire yubushyuhe burashobora kubuza imikurire yimiti, bityo nta mpamvu yo kuzigama inyongeramusi zose, kugirango ibicuruzwa bishoboke nyuma yo gukama nta kwangirika

Ni ubuhe butaka bwa Stump-bur-yumye?

Candy youmye-yumye ni bombo ikuraho ubushuhe binyuze muburyo bwumye. Inzira ikubiyemo gukonja bombo, hanyuma igabanye igitutu mu Rugereko no kuyishyushya, itera kristu ya kameti kugirango igabanye (uhereye ku ruhushya kugeza ku kibaya) na molekile y'amazi kugira ngo ihinduke. Ibi bisiga urumuri, imiterere ya crunchy. Candies yavuyemo guhagarika-yumye irashobora gukoreshwa nkibisobanuro bya dessert, ice cream cyangwa ibiryo, nabyo birakundwa hamwe nibitabo byikirere, kandi akenshi bifite ubujurire bugaragara nicyubahiro kidasanzwe.

Uburyo bwo gukora bombo yakonje-yumye

Intambwe ya 1: Tegura bombo

Tegura cambo ushaka guhagarika byumye. Ibi birashobora kuba ubwoko ubwo aribwo bwose bwa bombo, nkibintu bigoye, gummies, bombo, bombo

Intambwe ya 2: Tegura Kumanura

Shiraho uburyo bwo gukonjesha kugirango ubushyuhe nigitutu gikwiye. Ukurikije ubwoko bwa bombo hamwe na moderi yimashini, ubushyuhe nigihe cyigihe gishobora gukenera guhinduka. Muri rusange, hitamo ubushyuhe buke nigihe gikwiye kugirango umenye neza ko bombo zirashya neza zumye.

Intambwe ya 3: Tegura bombo

Shira bombo yateguwe muri tray ya Freeze (dufite amahitamo 4/1 6/8 layer). Menya neza ko hari umwanya uhagije hagati yabo kugirango bombo zishobore gutandukana neza no kuguma hejuru mugihe cyo gukama.

Intambwe ya 4: Tangira inzira yo kumisha

Nyuma yo gupakira bombo muri tray, uzimye hasi hanyuma utangire inzira yo kumisha. Imashini izatangira ukwezi k'umukara, mubisanzwe ifata amasaha menshi kugirango arangize. Muri kiriya gihe, ubushuhe muri bombo buzahinduka kuva muri leta ikonje kuri leta ya gaze kandi ikurwa muri kontineri.

Intambwe ya 5: Reba kandi ukunde

Nyuma yo kurangiza inzira yo gukaza, ugomba kugenzura bombo kugirango umenye neza ko zikonje rwose. Ibi birashobora gufata igihe, bitewe n'ubwoko bwa bombo bikoreshwa n'ubushobozi bw'imashini. Candy imaze kugera muri leta nziza, irashobora kuvaho kandi ikabikwa.